New Directions for Pesticide Use. - Social and Environmental Effects of Pesticides. - The Impact of Pesticides on the Environment. - Assessment of Environmental and Economic Impacts of Pesticide Use. - The Relationship Between Cosmetic Standards for Foods and Pesticide Use. - Risk of Pesticide-Related Health Effects: An Epidemiologic Approach. - Pesticides and Natural Toxicants in Foods. - Methods and Effects of Reducing Pesticide Use. - Socioeconomic Impacts and Social Implications of Reducing Pesticide and Agricultural Chemical Use in the United States. - Swedish Pesticide Policy in a Changing Environment. - Reducing Pesticide Use by 50% in the Province of Ontario: Challenges and Progress. - Environmental and Economic Impacts of Reducing U. S. Agricultural Pesticide Use. - Government Policy and Pesticide Use. - Government Policies That Encourage Pesticide Use in the United States. - Pesticide Use Trends and Issues in the United States. - Alar: The EPA's Mismanagement of an Agricultural Chemical. - History Public Attitudes and Ethics in Regard to Pesticide Use. - Values Ethics and the Use of Synthetic Pesticides in Agriculture. - Growing Public Concern Over Pesticides in Food and Water. - Pesticides: Historical Changes Demand Ethical Choices. - The Benefits and Risks of Pesticides: Two Views. - Seeking a Balanced Perspective. - An Increasing Public Concern. Language: English