Size: 220x60x30mm A convenient hanging hole ensures space-saving storage. Suitable for different types of meats including chicken, steak, beef, and other tough cuts of meat. Weight: about 310g High quality and heavy weight alloy and Stainless Steel make it durable, and tenderize meat easily. Double sides with different tips make hammer more effective and easier. Cooks 40% Faster. HIGH QUALITY AND HEAVEY WEIGHT METAL MATERIAL. Alloy and Stainless Steel make it durabal, and tenderize meat easily. Speical design brings you a comfortable and convenient grip, easy and to be used. Features: EXTRAORDINARY DESIGN. JC- Metal Meat Hammer brings you a comfortable and convenient grip, easy and to be used. DOUBLE SIDES WITH DIFFERENT TIPS make mallet more effective and easier. A CONVENIENT HANGING HOLE ensures space-saving storage. 1x Alloy double-sided meat hammer Each package contains one meat tenderized hammer Mallet. Operating Instructions: 1.Before using the for the first time it is reconnended that it be cleaned thoroughly . 2.Place roaststeakfish or other cut meat on the cutting board . 3.Gently pound your meat hammer on the top of the steakroast or other cut to meat.Avoid all bones. this process covering the entire piece of meat over and often as desired . 4.For thicker cuts of meat and roasts turn the piece of meat over the process on the other side . 5.Clean your meat hammer pounder after each use . The hammer can be cleaned without disassembling .Just put in dishwasher or warm soapy water and rinse thoroughly. NOTE: KEEP HAMMER FROM CHILDREN. FOR DIFFERENT TYPES OF MEATS, such as chicken, steak, beef, and other tough cuts of meat. A Kitchen Tool and a Christmas Gift. Each Package Contains One Meat Tenderized Hammer Mallet. Operating Instructions: 1.Before Using The For The First Time It Is Reconnended That It Be Cleaned Thoroughly . 2.Place Roaststeakfish Or Other Cut Meat On The Cutting Board . 3.Gently Pound Your Meat Hammer On The Top Of The Steakroast Or Other Cut To Meat.Avoid All Bones. This Process Covering The Entire Piece Of Meat Over And Often As Desired . 4.For Thicker Cuts Of Meat And Roasts Turn The Piece Of Meat Over The Process On The Other Side . 5.Clean Your Meat Hammer Pounder After Each Use . The Hammer Can Be Cleaned Without Disassembling .Just Put In Dishwasher Or Warm Soapy Water And Rinse Thoroughly. NOTE: KEEP HAMMER FROM CHILDREN. A Convenient Hanging Hole Ensures Space-saving Storage. Suitable For Different Types Of Meats Including Chicken, Steak, Beef, And Other Tough Cuts Of Meat. Weight: About 310g FOR DIFFERENT TYPES OF MEATS, Such As Chicken, Steak, Beef, And Other Tough Cuts Of Meat. A Kitchen Tool And A Christmas Gift. Speical Design Brings You A Comfortable And Convenient Grip, Easy And To Be Used. 1x Alloy Double-sided Meat Hammer