Cake Decorating and Pastry Bag Drying Stand Efficiently organize and store your cake decorating tools with this versatile pastry bag stand, designed to keep your kitchen workspace neat and accessible. Key Features: Multipurpose use: Ideal for holding and drying icing bags, piping tips, and other small baking tools. Suitable for cake, bread, mousse, jelly, prepared food, chocolate, and fondant projects. Builtin drying rack: Features multiple holes for drying icing bags of different sizes and storing various piping tips, keeping them clean and ready to use. Spacesaving design: Compact stand maximizes your counter space while providing quick access to tools during baking and decorating. Organized storage: Prevents clutter and crosscontamination by keeping prepared piping bags upright and separated. Durable construction: Stable base ensures tools stay securely in place during use and drying. Practical Applications: 1. Cake decorating session – Keep multiple filled piping bags ready and easily accessible while working on intricate designs. 2. Baking prep – Store and dry icing bags after washing, preventing them from touching surfaces and collecting dust. 3. Fondant or chocolate projects – Organize tips and bags for creating detailed decorations without interruption. Compatibility: Fits standardsized icing bags and most common piping tips used in baking. Performance Benefits: Maintains cleanliness and hygiene by keeping tools upright and off countertops. Saves preparation time by keeping all tools in one organized space. Supports efficient workflow when working with multiple colors or icing types. Material and Size: Sturdy, lightweight construction suitable for home bakers and professionals. Designed for easy placement on any flat kitchen surface. This cake decorating and pastry bag drying stand is a practical, professionalquality solution for bakers who value organization, cleanliness, and efficiency in their creative process.