Selected and dried whole chillies, ready to be used in spicy and tasty recipes. A fundamental ingredient of various gastronomic cultures, from the Mediterranean to the Mexican one, up to the cuisine of the Southeast Asian countries, chilli pepper is rich in vitamin C and in flavonoids and capsaicinoids (which have an antibacterial and antifungal effect) and helps the digestive process by contributing to inhibit fermentation and the formation of intestinal gas. This product is rich in vitamin C and in flavonoids and capsaicinoids (which have an antibacterial and antifungal effect) and helps the digestive process by helping to inhibit fermentation and the formation of intestinal gas. Store at room temperature. Duration 2 years.