Item Type: Manual Egg Scrambler Shaker_x000D_ Material: PP_x000D_ Weight: Approx. 193g / 6.8oz 1Versatile: Golden egg maker is suitable for eggs of various shapes and sizes, the manual egg scrambler ensures perfect blending of both egg whites and yolks. 2Simple Operation: With just a pull of the cord, the machine starts spinning, relieving strain on your hands and allowing you or your child to have fun scrambling eggs effortlessly. 3No Egg Shell Breakage: The egg scrambler allows you to easily achieve golden eggs without breaking the shell, ensuring intact and aesthetically pleasing results. 4Easy Assembly: The yolk and protein egg scrambler is easy to assemble, dismantle, and dishwasher safe, making it convenient to use and clean. 5Perfect Cooking Tool: Made with high density pull cords that have excellent wear resistance and high strength, this manual egg scrambler is durable and long lasting.1 x_x000D_ _x000D_ ManualEggShaker1: How long does it take to pull?_x000D_ For eggs taken out from the refrigerator, it is recommended to leave them at room temperature for a while before pulling, 1?2 minutes is recommended for eggs at room temperature, 2?3 minutes is recommended for eggs taken out from the refrigerator._x000D_ 2: Can't the rope be retracted automatically?_x000D_ The rope can not be automatically retracted, usually too slow to pull the inner shell according to the clockwise direction of rotation, the rope can be retracted, fast and slightly harder to pull on it._x000D_ 3: will the egg pull burst?_x000D_ Eggs will not burst, when you put the egg into egg shaker, pay attention to the position if the egg is stuck eggs will be crushed._x000D_ 4: Is it easy to crack eggs?_x000D_ Eggs that have been pulled are easier to crack than eggs that have not been pulled, it is recommended that they be cooked on medium low heat for about 10 minutes, with more water as appropriate._x000D_ 5: How to judge whether the egg white and yolk are well mixed?_x000D_ Turn on the flashlight or cell phone light, put the egg on top of the light, the unmixed egg is translucent, the mixed egg is not translucent.